You will use the cheese packets, the butter and the 1/2 cup of milk. Cook macaroni and cheese using the instructions on the package.If you are looking for more appetizers, try my Baked Parmesan Zucchini Chips Two Ways or my Spring Rolls with Sweet & Spicy Dipping Sauce! Fried Mac and Cheese Balls Ingredientsġ (7.25 oz) package original Kraft macaroni and cheeseġ (7.25 oz) package white cheddar Kraft macaroni and cheese The following recipe made about 26 balls. With the Fry Daddy, you use a fraction of the oil and it's quick and easy to cook and clean. I fried these in a Fry Daddy in advance of serving and then gave them a quick bake to reheat without taking away the crunch in the breading.

Also consider adding pickled jalapenos I did for half of the batch for an extra kick! Tomatoes would also be good. For the pimento cheese, get a spread from the deli cheese section. I also replaced one type of cheese with what I had available in my refrigerator. The original called for way more cheese than I thought necessary. That's my greatest weakness and my greatest strength when it comes to cooking, I think. I originally found this recipe on All Recipes, but I never follow a recipe fully. There are so many different ways you can tweak it to your taste, and a variety of add-ons you can incorporate for variety. Looking for your next Football Sunday appetizer? These fried mac and cheese balls are sure to be a crowd pleaser, for kids and adults alike.

Fried kraft mac and cheese bites recipe